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International Conference Proceedings

  • .H. AYDOGDU, S. YILDIRIM, A. HALKMAN, Investigation of the Production Technology and Quality Criteria of Traditional Drink Hardaliye, The 2nd International Symposium on "Traditional Foods from Adriatic to Caucasus, -MAKEDONYA.

National Articles

  • .H. AYDOGDU, S. YILDIRIM, A. HALKMAN, D. TUNAY, A study on production and quality criteria of hardaliye A traditional drink from Thrace region of Turkey, GIDA - Journal of Food, vol. 39, no. 3, pp. 139-145, -TÜRKIYE, 3, 2014.